life planning for the week!

I do think its somewhat official that I have an issue with gluten. I had my stomach day the other day and it took me a while to get back to feeling better. Since going back off gluten my stomach felt almost immediately better one day later. I think that I don't have the severe allergies that some have but I do if I eat a full serving. I will keep seeing how it goes and with a conversation with my doctor see where we will go from here!

This is one interesting week for me! I am trying out working at night so I can get more done and have no distractions! Its great that I am able to test out and make my own schedule but I have no idea how this one will go! It will take some getting use to. Last night was interesting but so far I am feeling okay. I didn't bring any water with me to drink and that was probably the only problem! For those of you who asked, I mainly decided to stay on at work so that my resume has something on it when I get back in the workforce and because it is so flexible, its hard to leave! I also have several track club events going on that are taking up my nights and leaving my husband as a single parent! Thank goodness he is getting use to my crazy schedule!

With all the craziness going on this week, I have learned to make meals that are easy enough for me to get ready and my husband to plate! I am sure this week will be lots of fun but I am really ready for summer break!

Monday
Dinner: Brisket Taco Salad
Workout: 4 mile run

Tuesday
Dinner: Frittatas, Brussels Sprouts and Salad
Workout: Gym

Wednesday
Dinner: Sandwiches, Fruit Salad and Applesauce (salad for me at event I have to attend)
Workout: 4 mile run

Thursday
Dinner: My mother is making dinner
Workout: Gym

Friday
Dinner: Turkey Burgers, Zucchini Bites and Sweet Potato Fries
Workout: BodyPump

Saturday:
Dinner: Sweet Potato Asian Salad
Workout:  5k Race/Diva Dash!

Sunday
Dinner: Roasted Chicken, Green Beans and Salad
Workout: Rest

How is your week looking? Anyone work nights have tips for me?